This is Julie’s public story.
(Stories can be public or private)
Don’t let your story go untold!
Julie Terekh’s Story
1065 entries in 126 chapters
What kinds of local delicacies have you tried when visiting other countries?
Answered
22
months ago
Answered 22 months ago
There was this deep fried dough that looked like a small hat that I tried in Slovakia. They would put garlic spread and shredded cheese on it. It is awesomely good! Everyone who tried it absolutely loved it! I'm pretty sure it's called Langoš.
Page 540 of 1065 • Add a Comment
Who else answered this question
Answers from the public Proust community
11 months ago
I think the one most worth mentioning here would be the Monkey Ball Soup in northern Thailand in 1971-72.I never did find out exactly what was in it. A close second would be the Turkish coffee in rural Turkey in 1972. What no one told me was that there is about an inch of grounds in the bottom of the demitasse-style cup. After I downed one and got a mouthful, I figured it out.
Add a Comment
Since Julie made her story public, comments will be published publicly as well.